Small businesses, such as restaurant owners, cannot afford expensive enterprise inventory management solutions (e.g., $50,000) but would pay for a system that prevents issues like food waste (e.g., $500). There is a clear need for inventory management solutions that are scaled to their budget and specific problems, rather than being 'enterprise leftovers'.
🧠 I ran the math on small business AI adoption. 57% now invest in AI tools. Up from 36% last year. But here is what the reports miss: most of these businesses cannot afford enterprise solutions. They patch together consumer apps and hope it works. Cameron targets this exact gap. The people who need automation most get priced out by software built for Fortune 500 budgets. A restaurant owner cannot pay $50,000 for inventory management. But they will pay $500 for a system that prevents food waste. Scale the solution to the problem. Not the other way around. The businesses that drive 64% of private sector employment deserve better than enterprise leftovers.